Cake is a sweet baked dessert made from flour, sugar, eggs, and butter, often enhanced with flavors like vanilla, chocolate, or fruit. It comes in countless varieties, from light and fluffy sponge cakes to rich, dense pound cakes, and can be layered, frosted, or decorated for special occasions. Common types include birthday cakes, wedding cakes, and cheesecakes, each offering unique textures and tastes. The process involves mixing ingredients, baking them in an oven, and finishing with toppings like icing, fondant, or fresh fruit. Cakes are a staple in celebrations worldwide, symbolizing joy and festivity. Whether homemade or store-bought, they bring people together, making them a beloved treat across cultures. Their versatility allows endless creativity in flavors, designs, and presentations.
